ni ke blazer pas cher Pour olive oil over it, you can add spices accordingly (I a large fan of garlic salt and pepper for just about everything). Season it (again, garlic pepper and salt always works), then throw a pot lid regarding this (doesn have to get it perfectly, you trying to trap some heat) and also heat on medium. Heat some this kind of oil in a skillet, then throw those bad boys in and season them (I sure you can guess what I use by now).
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